The 2011 Sauvignon Blanc Sonoma County is a seriously beautiful wine made in a style that showcases the greener, grassier side of Sauvignon, but with a touch more depth than is often found in wines made in this style. The addition of 13% Sauvignon Musque clone and 8% Semillon gives the wine much of its aromatic presence. Anticipated maturity: 2013-2016.
Originally from Chile, winemaker Marcia Monahan started at Matanzas Creek as an intern in 1996 and worked her way to the top. Impressive, to say the least. Of this lineup from Matanzas Creek, only the Merlots remain works in progress, the rest of the range is solid from top to bottom.
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