Made from 100% Zinfandel, the 2013 Zinfandel East Bench is a concentrated, if not backwards, effort that has lots of plum and currant fruits, licorice, incense, and spice cake aromas and flavors. Medium to full-bodied, juicy, lively and tannic, I'd like some more mid-palate flesh, but it's still a beautiful bottle of wine that will evolve for a decade.