A solidly-built Barolo, offering cherry, plum and bread dough aromas and flavors, supported by a dense fabric of tannins, with earth and licorice accents emerging on the finish. Though compact now, this is lively and should develop well. Best from 2024 through 2043. 680 cases made, 100 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add