The Eraldo Viberti 2017 Barolo is dark and thickly concentrated with baked cherry aromas and black plum. Nebbiolo has a special way of capturing the vintage heat, and it doesn't result in jammy aromas per se. Instead, the dry heat translates into a general lack of intensity and complexity. I think you can see some of that here, as the wine offers plenty of dark fruit, but it shows less nuance and depth at the end of the day.