A blend of 60% Semillon and 40% Sauvignon Blanc, Ray Signorello continues to do a superb job with this Haut-Brion-Blanc imitator. Complex aromas of smoke, sealing wax, melon, and assorted white fruits jump from the glass of this medium-bodied, seriously-endowed effort. With excellent texture as well as length, it should be consumed over the next two years.