The 2006 Dry Riesling is medium straw in color with an attractive perfume of mineral, grapefruit, and lemon-lime. Dry on the palate, intensely flavored, and a bit austere in personality, the wine is well-balanced and long. It can be enjoyed over the next 1-2 years but should evolve for a decade in the manner of a top German Riesling. Pikes is one of the top producers of the Clare Valley, known for their elegant style of winemaking.Importer: John Larchet, The Australian Premium Wine Collection; www.pikeswines.com.au

From a reliable Clare Valley producer, Pikes 2006 Dry Riesling appears to be an ageworthy effort, boasting plenty of crisp intensity. Lime, grapefruit and green apple notes are classic Riesling markers, ending long and mouthwatering. Drink now–2016, possibly beyond. Imported by USA Wine West. ——J.C.(9/1/2008)—— 89