The 2014 Cote Rotie is a solid step up from the Crozes Hermitage and St Joseph releases. Fermented with 100% stems and aged in 30% new barrels, it has a crazily perfumed bouquet of rose garden, peppery, stems, black raspberries and sweet oak. This gives way to a medium-bodied, nicely concentrated Cote Rotie that has solid mid-palate depth, good freshness and a great finish. It should have 10-15 yeas. of overall longevity.
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