The 2013 Bonnes-Mares Grand Cru, from 0.20 hectares of 40-year-old vines that go from the bottom to the top of the incline, has an engaging red and black fruit-scented bouquet with touches of potpourri and violet. The palate is medium-bodied with succulent ripe red fruit that belie quite a firm structure underneath (a leitmotif throughout several Bonnes-Mares '13.) This is linear and almost broody on the finish, deserving 5-6 years in bottle.