A late-release red that has some mature edges of fig and marinated olive, but still plenty of freshness as well, with floral tinges to the rich, lusciously textured blackberry and plum core that gathers momentum on the finish around a thread of fresh mineral acidity. Ends with a wealth of spiced chocolaty notes. Cabernet Sauvignon and Cabernet Franc. Drink now through 2030. 4,000 cases made, 400 cases imported.??–AR??Region: Chile / Central Valley-Chile / Rapel / Millahue Select to Add