Cayuse Vineyards Bionic Frog Syrah, Walla Walla Valley, USA

凱尤斯酒莊仿生蛙西拉紅葡萄酒

點(diǎn)擊次數(shù)：14538

All of Christophe’s 2006 were stunners, and the 2006 Syrah Bionic Frog excels for its massive core of fruit, smoked herbs, chocolate, licorice and meaty aromatics. Brooding, backward, meaty and a little bloody, it hits the palate with full-bodied richness and big structure, yet always stays balanced, pure and layered. It’s a joy to drink today, but will cruise for another 10-15 years.

Ripe, complex, harmonious and multilayered, weaving its green olive, tobacco, ironstone and mineral flavors deftly through the ripe blackberry, boysenberry and plum flavors, finishing long and expressive. Best from 2011 through 2018. 456 cases made. -HS