The 2019 Fiesta Tempranillo has a medium ruby color and scents of red and black cherries, graphite, forest floor and dark spices. The medium-bodied palate has a pleasant, clay-like texture, good freshness and simple but pleasing flavors.

The medium to deep garnet-purple colored 2015 Fiesta Tempranillo is scented of dried red cherries, cinnamon stick, toasted coconut and worn leather with touches of fresh tobacco. Medium to full-bodied, it offers red fruit character balanced with earthy/savory notes and very firm, somewhat drying tannins on the finish. 2,363 cases produced.

The 2012 Fiesta Tempranillo is Abacela's most fruit-forward Tempranillo and is matured in both French and American oak. It has a straightforward dusky mulberry and black-plum-scented bouquet. The palate is chewy on the entry with grippy black fruit: opulent in style with a dense finish that needs to show more restraint, coming across a tad overbearing.