Made in the crisp, lighter-bodied way that is Edna Valley Pinot Noir, this is an elegant wine to drink now and for a year or two. It has an angular structure housing cool-climate flavors of cherries, cola, herbs and sweet, smoky sandalwood.——S.H.(2/1/2010)—— 89

Very dry and a little disjointed now, but has great potential. The dry flavors suggest coffee, rhubarb pie, red cherries and mushrooms. The earthiness is relieved by smoky oak that turns sweet in the finish. Give it a year or two to come together. ——S.H.(11/1/2004)—— 90