The 2010 Pigeon Rocks Pinot Gris exudes ripe pear, warm apple slice and peach blossom notes with a whiff of yeastiness. Medium-bodied, this is a dry style Pinot Gris with a touch of sweetness (7.1 g/l residual sugar) that offers a good amount of fruit flavor in the mouth and a medium to long finish. Drink it now to 2014. Importer: Lynne and Fleur Selections (lynne.esmay@gmail.com)