Direct and sugary sweet in pineapple and tangerine flavors, this fruity Sauvignon Blanc fortunately is offset with bright acidity. The sweetness increases on the finish, making it almost a dessert wine.——S.H.(8/1/2011)—— 85

A blend of Sauvignon Blanc, with one-quarter Semillon, this white blend was aged on the lees in oak barrels. It shows the balanced elegance this bottling by Brander usually displays. Entirely dry, with a crisp burst of acidity, its flavors are of citrus fruits, white flowers, vanilla, minerals and a touch of tart, New Zealand-style gooseberry. Great with roast pork or, if you can get it, wild boar.——S.H.(9/1/2010)—— 92

Just beautiful, a crisp wine of authoritative structure that brilliantly shows off the ripeness of its fruit. Waves of Meyer lemon puree, Key lime pie, white peach, tangerine and spice flavors wash over the palate and last for a long, rich finish. Drink this bone-dry wine now. ——S.H.(12/31/2008)—— 92