From an old field blend said to date to the 1880s. The winery states that the wine also includes Grenache, Petite Sirah, Alicante, Carignane and several other varieties. It’s a very complex Zin, with layers of fruits, berries, herbs and spices, and is full-bodied enough for anything from steak to venison. Minor quibble: too sweet despite high alcohol.——S.H.(12/15/2006)—— 86