The 2009 Syrah emerges from the glass with layers of juicy dark fruit, grilled herbs and spices. There is no shortage of fruit, but varietal character is not a strong suit in this jammy red. Tobacco, licorice and spices linger on the finish. Anticipated maturity: 2012-2016. Tel. (800) 588-0298

From the cool Carneros climate, the 2008 Syrah was aged 14 months in French oak barrels. Its dense ruby color is followed by notes of laurel, white pepper, cassis and tapenade. The wine has good acidity as well as a rich, full-bodied mouthfeel, and a personality reminiscent of a Rhone Valley Crozes-Hermitage from a top vintage. This medium to full-bodied, impressive effort should drink well for a decade or more. This benchmark winery has again turned out some impressive wines.Tel. (800) 588-0298; Fax (707) 967-8620

A superb Syrah from this well-known Napa Cabernet Sauvignon producer, Cakebread Cellars’ 2007 Syrah offers abundant aromas of blackberries, pepper, and meat, full-bodied flavors, a subtle hint of smoke, and plenty of concentration as well as purity. With everything in balance, this big wine should drink well for 7-8 years. Tel. (800) 588-0298; Fax (707) 967-4012