From an estate that has now been fully restructured and which serves as something of a research and development laboratory for its sibling, Pichon Lalande, the 2022 de Pez exhibits aromas of sweet blackberries and cherries mingled with spices and violets. Medium to full-bodied, rich and lively, with powdery tannins that assert themselves on the youthfully chewy finish, some 40% of the production was lost to hail. For the first time, it will be sold en primeur via the place de Bordeaux.

An elegant, seamless wine, the 2021 de Pez exhibits aromas of cassis, sweet berries and nicely integrated new oak, followed by a medium to full-bodied, lively palate that's supple and fleshy, with good depth at the core and a nicely defined finish. It's a blend of 49% Cabernet Sauvignon, 47% Merlot and 4% Petit Verdot crafted by Nicolas Glumineau and his team from Pichon Lalande.