This is packed, with dark, winey blackberry, fig and anise notes, all supported by cassis and sweet spice on the finish. Dense but very polished, with the dark fruit and perfume notes hanging effortlessly through the finish, while well-embedded acidity courses underneath. Drink now through 2020. 56 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Stellenbosch / Stellenbosch Select to Add

Still a bit chunky now, but there's a great core of braised fig, bittersweet cocoa, anise, blackberry and warm tar, all layered with graphite and black tea. The long, muscular finish has serious grip thanks to a mouthwatering iron hint, while the tobacco and black fruit notes show lots of persistence. Best from 2011 through 2016. 354 cases made.??–JM??Region: South Africa / Western Cape / Coastal Region / Stellenbosch / Stellenbosch Select to Add

Dark and winey, with a tangy edge to the black currant, raspberry ganache, blackberry, licorice and fig bread notes. Long and juicy through the dense but sleek finish, with impressive underlying grip. Drink now through 2011. 200 cases made, 42 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Stellenbosch / Stellenbosch Select to Add