Igler’s top red is a blend of 40% Merlot, 40% Blaufrankisch and 20% Zweigelt, aged in oak for 21 months. The result is a wine redolent of cherries, tobacco and spice with a creamy, supple mouthfeel. Flavors lean toward cigar box and vanilla, with just enough cherry fruit in support. Drink now. Imported by Magellan Wine Imports. ——J.C.(3/1/2006)—— 89