On the nose, aromas of less than ideal ripeness dominate, including green pepper and humus. The palate shows gripping tannins. Honest and straightforward. Drink up.——W.E.(5/1/2010)—— 82

Scents of leather, tobacco and wooded spice lead attractively on the nose, but on the palate, the flavors of savory spice and red berries lead to some friction. The tannins are healthy, the finish long, but the wine wants more balance. Still, it has character and will improve with food.——S.K.(7/1/2008)—— 83