Lafond Winery Martin Ray Clone Pinot Noir, Sta Rita Hills, USA

拉夫德馬丁雷克隆黑皮諾干紅葡萄酒

點(diǎn)擊次數(shù)：2206

There’s some barnyardy funk to this Pinot, the kind of mushroom scent some people call Burgundian. Fortunately, the flavors in midpalate turn to richer cherries, even a taste of cherry cheesecake. The Martin Ray Clone, which is actually a selection, not a clone, is old by California standards, and of uncertain origin, although suspected to have come from superior vineyards in Burgundy.——S.H.(12/1/2008)—— 87