Black plum skins, green pepper, cassis and coffee provide the core character of this wine, with accents of tobacco and wood adding complexity. The medium-weight mouthfeel is balanced and easygoing with soft tannins and a clean finish. ——L.B.(12/31/2010)—— 86

An aromatic nose of pepper, violets and a touch of spice leads this likeable Cab from Le Bonheur. On the palate, elegant overall flavors of berry, spice and smoke and balanced tannins give the wine complexity and and a food-friendly character.——S.K.(11/15/2008)—— 86

Intense aromatics of field greens and rhubarb seem indicative of unripe fruit. That impression is echoed by the palate, where there’s cherry cola and root-like qualities. As a package, it’s unbalanced, with a berry-syrup quality dominating the core. —M.S.——M.S.(1/1/2004)—— 82

Cassis well integrated with the oak used here dominate from the nose to the long finish. The medium body weight fits well with the harmonious palate. A fine companion for tonight’s steak frites. ——M.N.(1/1/2004)—— 89