Figs, soy, damp earth, sweet currant, and plum aromas soar from the glass of the 2002 Pinot Noir Three Sisters-Lambing Barn Vineyard. With a fragrant style, an elegant, broad palate, and a long finish, this evolved 2002 should drink well for 7-8 years. (Release date Fall 2005) Tel. (707) 258-3608; Fax (707) 942-5633

The dark ruby/plum-colored 2001 Pinot Noir Three Sisters-Lambing Barn Vineyard displays a restrained but authoritative nose of sassafras, plums, and black cherries as well as tart acidity and a lean, austere finish. It has plenty of character, but it tastes more like a young premier cru from the Cote de Nuits than a classic California Pinot. Tel. (707) 258-3608; Fax (707) 942-5633

The 2000 Pinot Noir Three Sisters-Lambing Barn Vineyard reveals crisp acidity underlying significant raspberry, cherry, forest floor, and framboise characteristics. This medium-bodied, very Burgundian-styled Pinot could easily be mistaken for a premier cru from Chambolle-Musigny. (Not yet released) Tel. (707) 258-3608; Fax (707) 942-5633

The spicy, medium-bodied 1999 Pinot Noir Three Sisters-Lambing Barn Vineyard displays an expansive texture, great purity as well as ripeness, and a Gevrey-Chambertin-like spice box, earthiness. (Release date 1/03) Tel. (707) 258-3608; Fax (707) 942-5633

The spicy, medium-bodied 1999 Pinot Noir Three Sisters-Lambing Barn Vineyard displays an expansive texture, great purity as well as ripeness, and a Gevrey-Chambertin-like spice box, earthiness. (Release date 1/03)Tel. (707) 258-3608; Fax (707) 942-5633