Here’s a bold and beautiful expression from the tiny hamlet of Montefalco in Umbria that opens with dynamic cherry fruit and sweet spice aromas. You’ll recognize immediate tones of clove and cinnamon wrapped within chewy black fruit. ——M.L.(6/1/2011)—— 91

The 2005 Sagrantino Montefalco presents an unusual combination of delicate, floral aromas and flavors but with the firm tannin that are the hallmark of Sagrantino. The wine reveals lovely balance in an understated, feminine style, with sweet herbs, flowers and red cherries that linger on the finish. This is a style of Sagrantino that should drink well relatively early. The Sagrantino is aged in French oak barrels of various sizes. Anticipated maturity: 2010-2020. This small estate makes some of the most approachable fruit-forward wines in the Montefalco appellation.Importer: North Berkeley Imports, Berkeley, CA; tel. (510) 336-9880

This fragrant Sagrantino di Montefalco offers slightly muddled aromas of spice, mature fruit, tobacco and tealeaf. The palate is bombarded with a mouthful of tannins that would be best paired with aged cheese or succulent cuts of meat.——M.L.(9/1/2009)—— 88

The 2004 Sagrantino di Montefalco is a relatively accessible Sagrantino, especially in this vintage. The wine reveals the house’s hallmark perfumed fruit, but with lovely density and richness. The tannins are firm, yet well balanced and the only thing missing is a touch more varietal expression. This remains a forward, fruit-driven style of Sagrantino that is best enjoyed over the next few years. The estate’s Sagrantino is aged in French oak barrels of various sizes. Anticipated maturity: 2009-2018. This small estate makes some of the most approachable fruit-forward wines in the Montefalco appellation.Importer: North Berkeley Imports, Berkeley, CA; tel. (510) 336-9880