Light in body, with a fine backbone of taut acidity, this is a throwback to a time when spatleses were slightly drier than today. Delicate scents of crushed stone and pressed flowers are underscored by hints of green apple and lime. This would make a fine aperitif on its own, or could perhaps partner subtle seafood dishes.——J.C.(6/1/2011)—— 90

Well-delineated, this Riesling exhibits lime and herb flavors, underscored by mineral. Deftly balanced and sleek, with a tangy, minerally finish. Drink now through 2016. 660 cases made.??–BS??Region: Germany / Mosel-Saar-Ruwer Select to Add