Welcome to the movies, and enjoy your buttered popcorn! Or in this case, enjoy your Aconcagua Chardonnay, which has been doused in a ton of buttery oak but still manages to retain kick courtesy of solid core acidity. Under all the oak look for sweet melon and pear flavors, and then a hint of peanut brittle.——M.S.(9/1/2008)—— 86