The 2009 Reserve Cabernet Sauvignon also spent 8 months in French and American oak. Slightly reticent aromatically, with coaxing it reveals notes of cedar, tobacco, violets, spice box, and assorted black fruits. More structured than the Reserve Merlot, it might evolve for 1-2 years although there is no need to defer gratification. Santa Ema has been a reliable source of value priced wines for a number of years. Importer: TGIC Importers, Woodland Hills, CA; www.tgicimporters.com

A touch green and herbal/spicy on the nose, with lively red berry and plum aromas. Snappy and zesty on the palate, with red berry, citrus and herbal olive at the base. Finishes solid, with some heat. Juicy, healthy and herbal. ——M.S.(12/1/2011)—— 86

Fragrant aromas of /Asian spices, incense, pencil lead, blackcurrant; some complexity, lengthy;Importer: TGIC, Woodland Hills, CA

Solid on the nose even if it’s stretched thin with leather and cheese notes. The palate is fresh, zesty and scratchy, with tart red fruit flavors and limited density and richness. Turns lightly green and minty the more you get to know it.——M.S.(7/1/2011)—— 86