The 2012 Aragonez was aged for 12 months in French oak, 30% new and 70% in 2nd year barrels. Light in the mid-palate, rather tight and a bit tannic on the finish, this is a pointed Aragonez with more power than flesh. It also has a bit of a eucalyptus nuance in the background, which makes it a bit distinctive at times in flavor profile. Overall, it should make a great food wine and it is quite charming. It is approachable now, but it will do better in 6-12 months.