The 2007 Chapelle-Chambertin Grand Cru continues to drink beautifully, and it's probably my favorite vintage from this early phase of Tremblay's career. Much as it did the last time I drank it, it wafts from the glass with aromas of plums, orange rind, exotic spices, potpourri and sweet soil tones, followed by a medium to full-bodied, ample palate framed by melting tannins and succulent acids and concluding with a long, rose-inflected finish.