The 1998 Cornas reveals a smoky, ketchup-like, and cassis-scented aromas and flavors with intriguing bacon fat, spicy oak, and minerals in the background. Soft, rich, medium-bodied, with excellent intensity, and tannin that suggests 2-3 years of cellaring is warranted; it will age well for 12-15 years. Importer: A Jocelyn Cambier Selection, Appellation Imports, Annapolis Junction, MD; tel. (800) 221-9916

The 1998 Cornas reveals a smoky, ketchup-like, and cassis-scented aromas and flavors with intriguing bacon fat, spicy oak, and minerals in the background. Soft, rich, medium-bodied, with excellent intensity, and tannin that suggests 2-3 years of cellaring is warranted; it will age well for 12-15 years. Importer: A Jocelyn Cambier Selection, Appellation Imports, Annapolis Junction, MD; tel. (800) 221-9916