A big, structured, medium to full-bodied effort, the 2013 Pinot Noir Pisoni Vineyard was completely destemmed and aged 16 months in 46% new French oak. Offering up lots of granite-like minerality, cassis, smoked earth and ripe herbs, it has beautiful mid-palate depth and fine tannin, all of which give it a chiseled, focused feel. Give it 2-3 years.