The 2008 Recioto della Valpolicella Classico TB (packaged in a 500-milliliter bottle) shows sticky and sweet tones of plum cake, dried figs, chewy raisins, cinnamon and bitter chocolate. The wine is so thick it remains virtually stuck on the palate for many long minutes. The blend of grapes used here is the same as the estate's Amarone, only this wine maintains a forceful 129.34 grams per liter of residual sugar, and needless to say, it is extremely syrupy and sweet. Pair it with figs glazed in Recioto wine sauce. Only 1,000 bottles were made.