The 2010 Riesling displays intense lime juice and honeysuckle aromas with hints of orange blossom and mandarin peel. Medium bodied and dry on the palate, it has lively acid, good intensity and a long finish. Drink it now to 2021+.
Catching-up with owner Brian Lynn recently, in addition to his current releases I tasted through verticals of Majella’s Riesling, Cabernet Sauvignon, Shiraz and The Malleea to track the evolution of the styles. The results go to show, it certainly pays to put a few bottles of these well constructed wines away.
Majella does not currently have a US importer.