The 2019 Fombrauge exhibits rich aromas of cherries, dark chocolate, plum preserve, licorice and new oak, followed by a full-bodied, rich and fleshy palate that's soft and fleshy, with a sweet core of fruit, ripe acids and rich, powdery tannins. This is a generous, front-loaded Saint-émilion from Bernard Magrez.

這款酒美味多汁，帶有黑色水果香氣以及一絲巧克力和榛子的氣息，酒體中等至飽滿，單寧絲滑，余味清爽。我喜歡其內(nèi)斂的風格。