Vina Mein’s 2010 Domillor is made up of 70% Treixadura with the balance Godello, Loureira, Albarino, Lado, and Torrontes fermented and aged sur lie in stainless steel. It displays an expressive perfume of mineral, melon, and peach leading to a round, savory, medium-bodied wine in need of greater depth and concentration. Drink it over the next 2-3 years. Importer: Aviva Vino, New York, NY; Tel. (212) 244-4495