The Pieropan 2014 Valpolicella Superiore Ruberpan is a blend of 60% Corvina, 35% Corvinone with smaller parts Rondinella, Croatina and other native grapes found in the Veneto. The wine is aged in large oak casks for up to 24 months. Some 30,000 bottles were made. This wine offers fresh fruit flavors that appear mild and compact on the finish.