Full dark red. Seductive, spicy and exotic on the nose, with penetrating, almost floral fruit aromas of cassis, raspberry and redcurrant complemented by leather, asphalt, mocha and chocolatey oak. Remarkably fine and supple given the intensity of its flavors; silky and smooth, with extremely persistent flavors of perfectly focused small berries. Finely balanced, with velvety tannins, moderate alcohol and subtle new oak influence. The most willowy and stylish Meshach yet made. An Australian classic.