The 2014 Volnay 1er Cru Santenots, matured in 30% new oak, has a much more lively, concentrated nose than the Pommard with lifted red currant and Morello fruit, the oak nicely integrated. The palate is fresh on the entry with slightly bitter tannin, whilst the wood just seems to dominate the finish at the moment and needs to be integrated by the completion of its élevage.