《詹姆士·韓禮德澳大利亞葡萄酒指南》
94
10-Mar-1999
Medium to full purple-red; a complex, rich bouquet with licorice and dark plum/cherry fruit marries well with sweet oak. A wine which starts well and gets even better on the palate, with abundant licorice and black cherry fruit, well-balanced and integrated oak, and finishing with good tannins.