This lavishly-oaked offering is reminiscent of the Cabernet Sauvignons produced by Caymus and Silver Oak. If you do not appreciate a boatload of oak, consider purchasing something else. However, behind the wood there are gobs of ripe cranberry/black raspberry/cherry fruit intermixed with peppery notes. Well-made and pure, this medium-bodied, attractive, nicely-textured, and flavorful Zinfandel should be drunk over the next 3-4 years.Tel. (707) 963-1707