Medium to deep garnet-purple in color, the 2017 La Mondotte explodes with beguiling scents of wild blueberries, black raspberries and warm plums plus nuances of lilacs, tilled soil, fallen leaves and iron ore. Medium to full-bodied, the palate delivers mouth-filling, crunchy blue and black fruits with a wonderfully plush texture and loads of freshness, finishing long and savory.

這款酒呈現(xiàn)深邃的紫色，散發(fā)黑莓利口酒、花朵、甘草、煙熏和咖啡的香氣，酒體飽滿，口感集中、豐富，深邃且飽滿。酒款風(fēng)味豐富而持久，單寧具有咸味，需要10-15年的陳年時間。這款酒由70%梅洛（Merlot）和30%品麗珠（Cabernet Franc）混釀而成，酒精含量為14%，pH值為3.5。采收從9月14日持續(xù)至9月29日。