The Usseglios have purchased 15 acres in Lirac, and their first vintage is the 2011. Made from 40-year-old vines, it is dominated by Grenache, but there is some Mourvedre and Cinsault in the blend. The wine sees a little oak, but it is largely aged in stainless steel tanks and 600-liter used demi-muids. The delicious, medium-bodied 2011 Lirac exhibits lots of dusty, loamy, cherry, herb, floral and spice box notes. It is best drunk over the next 3-4 years. This branch of the Usseglio family left their home in Italy following the Great Depression in 1929 to make a new start producing wine in southern France. This estate has been on “fire” qualitatively since 1998. The cellars of brothers Jean-Pierre and Thierry Usseglio, who own approximately 60 acres of vines, are located adjacent to the ruins of a pope’s palace on the northeastern side of the village. In top vintages, such as 2010, 2009 and 2007, three Chateauneuf du Pape cuvees are produced. These include a traditional cuvee, the old vine, tank- and foudre-aged Mon Aieul and the more modern-styled Reserve des Deux Freres. Lirac is on the acquisition list of many Chateauneuf du Pape proprietors for a number of reasons: (1) they live close by; (2)the terroir is not dissimilar from that of Chateauneuf du Pape; and (3) the land is relatively cheap. The 2010 Chateauneuf du Papes are superb. Importer: Alain Junguenet, Wines of France, Mountainside, NJ; tel. (908) 654-6173