This full-bodied, ambitiously-styled Sauvignon (75%)/Semillon (25%) reveals a touch of oak, considerable body and flavor extraction, and a firm, closed and unevolved personality. An underlying mineral component in the fruit flavors should emerge after several months of bottle age. The wine is a candidate for 2-3 years of aging, an atypically long period for this varietal in California. Because it is a full-throttle wine, intensely-flavored dishes are advised. Tel. (805) 649-1674.