Proprietor Giorgio Rivetti's proprietary red, the 1998 Pin Monferrarto Rosso, is a blend of 50% Nebbiolo, 30% Barbera, and 20% Cabernet Sauvignon that spent 20 months in 100% new French oak. I have had mixed feelings about this offering in the past, but the 1998 is terrific. It boasts a dense ruby/purple color as well as complex, Bordeaux-like aromas of cedar and black currants, full body, moderate tannin, and excellent overall balance. It will evolve nicely for a decade or more. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411