A typically huge Colome wine with initial damp, murky, funky aromas that give way to earth, roasted fruit and compost. Fortunately it’s fresher in the mouth, and the wine definitely improves with airing. Still, the palate is big and oily, with roasted berry, herb and wild, exotic flavors. A unique style of Malbec from old Calchaqui vines.——M.S.(8/1/2010)—— 89