Falernia hails from the northerly Elqui Valley, and its wines are unconventional and frankly all over the map as far as baseline quality goes. This blend of Carmenere and Syrah is funky and baked, with soft, unctuous fruit and a cooked, herbal taste to it. Candy and raisin are part of the jumbled package, and there’s heat on the finish. A few bright spots but some off points as well.——M.S.(9/1/2009)—— 83