Very deep inky-purple in color, the 2015 Cabernet Sauvignon Reserve Knights Valley (92% Cabernet Sauvignon with 6% Malbec and 2% Petit Verdot) is scented of crushed blackcurrants, blackberry pie and mincemeat with nuances of baking spices, menthol, cedar box and tobacco leaf. Medium to full-bodied with great finesse and a solid foundation of grainy tannins, the muscular fruit yields youthful berry layers long into the finish. 6,030 cases were made.