Denser, richer and fuller-bodied with more impressive levels of concentration, the 2009 St.-Joseph Le Berceau exhibits a purple color along with copious notes of boysenberries, blueberries, licorice, camphor and burning embers. With superb fruit, medium to full body, supple tannins and an extremely long finish, it should age effortlessly for a decade. No known American importer.