Made from 60- to 100-year-old ungrafted Tinta de Toro vines, the 2003 Cenit boasts outstanding concentration as well as beautiful intensity, purity, and texture. This opaque purple-tinged effort reveals notes of graphite, kirsch liqueur, blackberries, and smoky oak. Rich, full-bodied, and impressive, it can be drunk now or cellared for 10-12 years.

This lush red delivers rich chocolate, currant and black cherry flavors, with notes of allspice and espresso. Has enough acidity to keep it fresh. The muscular tannins are well-integrated. Drink now through 2012.??–TM??Region: Spain / Vi?o de la Tierra de Zamora Select to Add