More deep, layered and rich, the 2012 Cabernet Sauvignon Red Mountain, tasted as a barrel sample, has outstanding potential. Coming from the Shaw Vineyards on Red Mountain and a 100% Cabernet aged in 60% new French oak, it has quality aromas of smoked red and black fruits, chocolate, charred toast and spice as well as a medium to full-bodied, layered and supple palate weight. From a warmer vintage, it’s a plush, balanced and well-made effort that will be ready to go on release. Drink now-2020. Tel. (425) 488-2776; www.columbiawinery.com

More deep, layered and rich, the 2012 Cabernet Sauvignon Red Mountain, tasted as a barrel sample, has outstanding potential. Coming from the Shaw Vineyards on Red Mountain and a 100% Cabernet aged in 60% new French oak, it has quality aromas of smoked red and black fruits, chocolate, charred toast and spice as well as a medium to full-bodied, layered and supple palate weight. From a warmer vintage, it’s a plush, balanced and well-made effort that will be ready to go on release. Drink now-2020. Tel. (425) 488-2776; www.columbiawinery.com